• Itsutsu Itsutsu
  • Itsutsu Itsutsu
  • Itsutsu Itsutsu
  • Itsutsu Itsutsu
  • Itsutsu Itsutsu
Soba and Small Dishes

Itsutsu

TEL. 075-494-0500

28 Murasakino Unrin-in, Kita-ku, Kyoto MAP

Lunch
11:30 am-3:30 pm
Dinner
5:30 pm-9 pm

 
Chef’s lunch courses at 4,400 yen / 6,600 yen
Chef’s dinner courses at 13,200 yen
Saba (mackerel) sushi 1,100 yen
Shojin (Vegetarian) 13,200 yen and up , 2 days in advance reservation
※ Advance reservations are necessary.
 

Closed on Thursdays
Closed March 13 and April 10
※The Omotase shop on the first floor is open.

 

・Store will close when soba is sold out
・À la carte menu available for both lunch and dinner
・Please mention any allergies and dietary requirements upon reservation
・Prices do not include consumption tax
・Credit cards accepted

 

Itsutsu

by Traian, Bus and Taxi

Take Karasuma Line from JR or Kintetsu Kyoto station to Kitaooji station. From there, it is approximately ten minutes by taxi
Take Kyoto City Bus No.101, 204, or 206 from Kyoto station to the Daitoku-ji-mae stop

 

Parking
Metered street parking is available near the restaurant

Sleeping Mountain Sleeping Mountain

Itsutsu

2020.02.06

Sleeping Mountain

Sleeping Mountain

Kyoto is deeply quiet this time of year. The clear, crisp air is perfect for eating soba. The only difficult part is deciding how to eat it—boiled and served chilled on a tray or presented in a steaming bowl of soup. We hope you will enjoy the early spring soba at Kyoto’s Itsutsu.

Kyoto is deeply quiet this time of year. The clear, crisp air is perfect for eating soba. The only difficult part is deciding how to eat it—boiled and served chilled on a tray or presented in a steaming bowl of soup. We hope you will enjoy the early spring soba at Kyoto’s Itsutsu.

Autumn in the Mountains Autumn in the Mountains

Itsutsu

2019.11.11

Autumn in the Mountains

Autumn in the Mountains

A new season for soba is upon us. At Itsutsu, we use buckwheat grown in Japan’s mountains—from Hokkaido in the north down to Akita, Iwate, Nagano, Fukui, Kyoto, Shiga, Nagasaki, and Miyazaki, to as far south as Kagoshima. We await your visit and hope you will enjoy our soba noodles, which carry a deep breath of mountain air.
Read more >

A new season for soba is upon us. At Itsutsu, we use buckwheat grown in Japan’s mountains—from Hokkaido in the north down to Akita, Iwate, Nagano, Fukui, Kyoto, Shiga, Nagasaki, and Miyazaki, to as far south as Kagoshima. We await your visit and hope you will enjoy our soba noodles, which carry a deep breath of mountain air.
Read more >

Summer’s Freshness Summer’s Freshness

Itsutsu

2019.06.04

Summer’s Freshness

Summer’s Freshness

At Itsusu, in front of the main gate of Daitokuji temple, we prepare handcrafted soba noodles using thoughtfully grown buckwheat from all over the country. We hope Itsutsu will be a bridge between farmers and customers, a place where above all else you can experience love and the flavor of the land from Japanese buckwheat.

At Itsusu, in front of the main gate of Daitokuji temple, we prepare handcrafted soba noodles using thoughtfully grown buckwheat from all over the country. We hope Itsutsu will be a bridge between farmers and customers, a place where above all else you can experience love and the flavor of the land from Japanese buckwheat.